Location Catering Menus About Us Home

Group/Weddings
Dinner - à la carte
Dessert
Wine List
Brunch
BBQ Menus
Other Menus
Holiday

_____________________________

• Reservations
Tel: 604.224.3317
Fax: 604.224.1201
Contact us:

 

_____________________________

 

Printer Friendly Version





 

Brock House Restaurant
Holiday Menus 2007

 

Host your Holiday Party with the Brock House Restaurant!

 

 

2007 Special:

Sunday-Thursday evening only:

3 Course Sit Down Meal + Glass of House Wine per person for only $50.00

(taxes and gratuity INCLUDED!)

Menu:
Soup: Butternut Squash


Choice on the night…

Dill Mustard Wild Salmon
Wild Salmon prepared in a dill mustard sauce; served
with seasonal vegetables and mashed potatoes
Or

Butternut Squash Ravioli
With a tomato cream sauce and a crunchy piece of garlic bread

Or

Roasted Turkey
Tender turkey served with garlic mashed potatoes,

seasonal vegetables, and a chestnut stuffing with cranberry sauce

• • •

Apple Pie

Served a la mode

Coffee & Tea
(minimum 50 guests)

 

 

 

Holiday Set Menu…$36.00 per person

Butternut Squash Soup
Homemade puree seasoned with festive spices

• • •

Roasted Turkey
Tender turkey served with garlic mashed potatoes,

seasonal vegetables, and a chestnut stuffing with cranberry sauce

• • •

Crème Carmel

Baked custard topped with caramel,

whipped cream and strawberries

Coffee & Tea

Holiday Choice Menu #1…$41.00 per person

Carrot Ginger Soup
A cold weather favourite

• • •

Choice on the night…

Dill Mustard Wild Salmon
Wild Salmon prepared in a dill mustard sauce; served
with seasonal vegetables and mashed potatoes
Or

New York Peppercorn Steak
Prepared to order, sautéed in a brandy and peppercorn sauce,
served with mashed potatoes and seasonal vegetables
Or

Roasted Turkey
Tender turkey served with garlic mashed potatoes,

seasonal vegetables, and a chestnut stuffing with cranberry sauce

• • •

Homemade Cheesecake

Served with a strawberry puree

Coffee & Tea

 

Holiday Choice Menu #2…$48.00 per person

Seafood Chowder
Topped with a golden puff pastry

• • •

Brock House Salad
Mixed greens, tomatoes and cucumbers,

served with a honey-lime dressing

• • •

Choice on the night…

Maple Glazed Salmon
Wild filet prepared with a maple glaze,

served with garlic mashed potatoes and seasonal vegetables

Or

Filet Mignon
A tender filet of beef prepared in a merlot sauce,
served with garlic mashed potatoes and seasonal vegetables
Or

Roasted Duck Jubilee

Prepared with a delicious cherry sauce &

served with seasonal vegetables and garlic mashed potatoes

• • •

Profiteroles

Cream filled pastry puffs, drizzled with chocolate sauce,
dusted with icing sugar, and garnished with fresh strawberries

Coffee & Tea



 

Traditional Buffet…$40.00 per person

Freshly Baked Dinner Rolls

Vegetable Platter

Brock House Salad

Pasta Salad with Shrimp

Potato & Leek Salad

Christmas Coleslaw

• • •

CARVINGS (choice of 2)

Traditional Roasted Turkey

Baked Ham

Barron of Beef

• • •

HOT ENTREES

Poached Sake Tarragon Salmon

Vegetarian Lasagna

• • •

Seasonal Vegetables

Roasted Potatoes

• • •

Homemade Cheesecake

Seasonal Fresh Fruit Platter

Domestic & Imported Cheeses

Christmas Cookies & Squares

Chocolate Mousse

Coffee & Tea

(minimum 40 people for a buffet

Gourmet Buffet…$46.00 per person

Freshly Baked Dinner Rolls

Vegetable Platter

Brock House Garden Salad

Traditional Caesar Salad

Spinach Salad Mandarins

Tomato & Bocconcini Salad

• • •

CARVINGS (choice of 2)

Traditional Roasted Turkey

Baron of Beef

Roasted Leg of Lamb

• • •

HOT ENTREES

West Coast Dill Salmon

Curried Salmon, Scallops & Prawns

Butternut Squash Ravioli

• • •

Garlic Mashed Potatoes

Herb-Mushroom Risotto

Seasonal Vegetables

• • •

Christmas Plum Pudding

Chocolate Decadence Cake

Homemade Cheesecake

Seasonal Fresh Fruit Platter

Domestic & Imported Cheeses

Christmas Cookies & Squares

Chocolate Mousse

Coffee & Tea

(minimum 40 people for a buffet)

 

To Book your Holiday Party please call the Catering Department

604.224.3317 ext. 101