Specialty Stations

 

Pasta Station accompanied by a chef
Two types of pastas and sauces with your choice of various toppings  $8

Whole Crispy Suckling Pig carved by a chef
Serves up to 100 guests  $680

Express to India Station accompanied by a chef
Your choice of beef or chicken and vegetable Indian curries,
served with flatbread and chutney  $8

Duck Station
Honey roasted duck carved in front of guests and served with fried rice  $8

Chicken Chow Mein Station
Traditional homemade chicken chow mein served in an Asian take-out box  $8

Sushi Display
Assorted homemade sushi rolls, 4 pieces per person  $12

Taco Station accompanied by a chef
Your choice of beef, chicken or fish, served on a corn tortilla with salsa
Jack cheese, lettuce, bell peppers, sour cream  $8

Iced Seafood Display
Oysters on the half shell, crab legs and jumbo prawns
served with homemade cocktail sauce, Tabasco sauce and lemon slices  $22


 

 

*Minimum 50 people required  (Add $3/person if less than 50 people)
*Items must be added on to an existing menu